About Catering Victoria
Catering Victoria has put together a professional and diligent team to better suit your distinguished tastes and high expectations. We cater all occasions from luncheons to weddings; customized to meet your budget needs.
We also offer full service liquor, beer and wine packages. We consider your special event to be one of a kind, reflecting your taste and style, making it an unforgettable dining experience that you and your guests will cherish forever.
Professional & Friendly
Operated by Conor Fleck, Catering Victoria has put together a professional and diligent team to better suit your distinguished tastes and high expectations.
Whether it be a special family occasion, an important business meeting or an informal gathering, Chose Catering Victoria for your special occasion.
Conor Fleck
With more than 40 years of experience in the catering and food and beverage industry, including 10 years as Maitre’d with Canadian Pacific’s Banff Springs Hotel and Chateau Lake Louise, Conor has established himself and his team as some of the best in the industry.
Prior to this, Conor spent 10 years gaining knowledge from the Schwartz brothers, Alberta’s best restaurateurs with fine dining venues including: Le Beaujolais, Post Hotel, Giorgio’s and Storm Mountain Lodge, where he last held the position of managing Expo 86’s Alberta Pavilion Restaurants, which were rated as Expo’s best restaurants.
Our Cuisine
Allow our professionals to handle the stress of catering for your event. From food to full liquor bar, we’ve got you covered.
Our Master Chefs are always thinking of new ways to deliver the ultimate culinary experience to you and your guests. With a vast amount of experience to draw from, Connoisseur Catering will guide you through the process of selecting the ideal menu, and hosting the perfect event!
Connoisseur Catering
At Connoisseur Catering, we’re serious about food. We know that lovingly crafted meals – served by warm, friendly people – have the power to bring folks together. It’s our passion, and we come by it honestly.
When we think about food, simply feeding people isn’t enough. Food created from scratch, made with local and organic ingredients whenever possible, are the basics of who Connoisseur Catering is.
